Accessibility Tools
Empty !
Tags: Farm animal practice, Anesthesia, sedation and pain management, Surgical and diagnostic techniques, Drugs and equipment, Emergency considerations, Regulatory and legal aspects.
1 reviews / Write a review
The newly revised Second Edition of Farm Animal Anesthesia: Cattle, Small Ruminants, Camelids, and Pigs is a practical and easy-to-use manual for techniques associated with anesthesia and pain management in farm animal species. The new edition incorporates advances in surgical and diagnostic techniques, with the latest drugs and equipment, updated images, and new technique descriptions added throughout the book. New chapters and topics on paralytic drugs for complete muscle relaxation, use of ventilators for advanced and complex surgeries, updated local and regional anesthetic techniques, and comprehensive standing surgery and diagnostic procedures have been added. 325 p.
PREVIEW
35.00€
48.00€
45.00€
47.00€
0.00€
25.00€
49.00€