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  • Genetic Improvement of Farmed Animals

Genetic Improvement of Farmed Animals

  • 44.00€

Tags: Farm animals breeding, Genetics, Biotechnology, Breeding systems, Sustainability, Ethical considerations.

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Genetic Improvement of Farmed Animals provides a thorough grounding in the basic sciences underpinning farmed animal breeding. Relating science to practical application, it covers all the major farmed animal species: cattle, sheep, goats, poultry, pigs and aquaculture species. 690 p.

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Authors expertises affiliations

  • Geoff Simm. University of Edinburgh (UK).
  • Geoff Pollott. Royal Veterinary College, London (UK).
  • Raphael Mrod. Scotland's Rural College, Edinburgh (UK); and International Livestock Research Institute, Nairobi (Kenya). Et al...

     
  • Publication date (electronic format): 2020-11.

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