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Achieving Sustainable Production of Milk: Volume 2, Safety, Quality and Sustainability
Analytical Methods for Food Safety by Mass Spectrometry, Volume 2: Veterinary Drugs
Applications of Regression Models in Epidemiology
Arresting Contagion: Science, Policy, and Conflicts Over Animal Disease Control
Authenticity of Foods of Animal Origin
Avian Influenza: Etiology, Pathogenesis and Interventions
Biology of Foodborne Parasites
Biosecurity in Animal Production and Veterinary Medicine: From Principles to Practice
Comparative Medicine: Disorders Linking Humans with their Animals
Diseases of Swine, 11th Edition
Dogs, Zoonoses and Public Health, 2nd Edition
Emergence of Infectious Diseases: Risks and Issues for Societies
Epidemiology for Field Veterinarians: An Introduction
Field Manual of Wildlife Diseases: General Field Procedures and Diseases of Birds
Food Safety for the 21st Century: Managing HACCP and Food Safety...
Handbook of Foodborne Diseases
Handbook of Poultry Science and Technology: Volume 1, Primary Processing
Handbook of Poultry Science and Technology: Volume 2, Secondary Processing
Human Diseases from Wildlife
Infectious Disease in Aquaculture: Prevention and Control [1st Edition]
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