Category: Food-Nutrition & Dietetics
Food-Nutrition & Dietetics
Food, nutrition, and dietetics of horses and other equids focus on maintaining their health, performance, and longevity through proper feeding strategies.
Key nutritional requirements are: – Water, essential for digestion, metabolism, and thermoregulation; fiber: Horses rely on forage-based diets (hay, grass) for gut health; carbohydrates: they provide energy, mainly from grains like oats and barley; proteins: necessary for muscle development and repair; fats: used as an energy source, especially for performance horses; and vitamins and minerals: support immune function, bone health, and metabolism.
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Food, nutrition, and dietetics of horses and other equids focus on maintaining their health, performance, and longevity through proper feeding strategies.
Key nutritional requirements are: – Water, essential for digestion, metabolism, and thermoregulation; fiber: Horses rely on forage-based diets (hay, grass) for gut health; carbohydrates: they provide energy, mainly from grains like oats and barley; proteins: necessary for muscle development and repair; fats: used as an energy source, especially for performance horses; and vitamins and minerals: support immune function, bone health, and metabolism.