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Category: PRODUCTION ANIMAL

Home > ANIMALS > PRODUCTION ANIMAL

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  • Anatomy-Physiology (9)
  • Animal Management (24)
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  • Food-Nutrition & Dietetics (12)
  • Genetics-Biotechnology (11)
  • Internal Medicine & Surgery (37)
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PRODUCTION ANIMAL

Food Animal Practice
Food Animal Practice

Food Animal Practice

45,00 
Genomic Selection in Animals
Genomic Selection in Animals

Genomic Selection in Animals

45,00 
Livestock Epigenetics
Livestock Epigenetics

Livestock Epigenetics

48,00 
Bovine Medicine, 3rd Edition
Bovine Medicine, 3rd Edition

Bovine Medicine, 3rd Edition

47,00 
Sheep Medicine, 2nd Edition
Sheep Medicine, 2nd Edition

Sheep Medicine, 2nd Edition

45,00 

Production animals, including cattle, poultry, swine, and aquaculture species, play a vital role in global food security and agricultural economies. Their management involves optimizing nutrition, genetics, health, and welfare to enhance productivity while maintaining ethical and sustainable practices. Advances in biotechnology, precision farming, and disease prevention have significantly improved efficiency and reduced environmental impact. However, challenges such as antimicrobial resistance, climate change, and ethical concerns continue to shape the future of animal production. Ongoing research and innovation are essential to balance productivity with sustainability and animal welfare.