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  • Climate Change Impacts on Fisheries and Aquaculture: A Global Analysis [2-Volume Set]

Climate Change Impacts on Fisheries and Aquaculture: A Global Analysis [2-Volume Set]

  • 48.00€

Tags: Worldwide climate change in the Oceans, Marine fisheries and aquaculture, Endangered aquatic species, Climate change stressors, Biodiversity vulnerability, Marine ecosystems


Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. The world's climate is changing more rapidly than scientists had envisioned just a few years ago, and the potential impact of climate change on world food production is quite alarming. Nowhere is the sense of alarm more keenly felt than among those who study the warming of the world's oceans. Evidence of the dire effects of climate change on fisheries and fish farming has now mounted to such an extent that the need for a book such as this has become urgent. Extensive references make this volume both a comprehensive text for general study and a reference/guide to further research for fisheries scientists, fisheries managers, aquaculture personnel, climate change specialists, aquatic invertebrate and vertebrate biologists, physiologists, marine biologists, economists, environmentalist biologists and planners. 1056 p.

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Authors expertises affiliations

  • Bruce F. Phillips, Editor. PhD, Professor. Curtin University, Department of Environment and Agriculture, Perth, WA (Australia).
  • Monica Pérez-Ramirez, Editor. External researcher, Centro de Investigaciones Biologicas del Noroeste, S.C.-CONACYT, Mexico.

     
  • Publication dates: 2017-11 (print); 2017-09 (electronic format).

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