Camel Clinical Biochemistry and Hematology brings together a wealth of data regarding the reference values and factors of variation in biochemical parameters used by camel veterinarians and scientists to determine these animals’ nutritional and clinical status. It also explores several technical aspects involved in determining these parameters, sampling procedures, and essential elements in the interpretation of the results. 351 p.
- Bernard Faye. Centre de Coopération International en Recherche Agronomique pour le Développement - Research Unit SELMET (Livestock system in Mediterranean and tropical milieu), Montpellier (France).
- Mohammed Bengoumi. FAO Regional Office, Tunis (Tunisia). IAV Hassan II, Rabat (Morocco).
- Publication date (digital version): 2018-09.